pumpkin crispy'fritters
88 / 221 kcal
cook crispy'fritters according to pack instructions
to make the smashed cucumber salad, take a rolling pin and lightly smash the cucumber until it breaks apart
cut the cucumber into smaller chunks and add to a bowl with the carrot ribbons, rice wine vinegar, soy sauce, sesame oil and maple syrup
leave the carrots and cucumber to sit in the sauce for 10 minutes
then add the edamame and spring onions
to serve, place a bed of the smashed cucumber salad and top with crispy'fritters