chicken gyoza snack pot
chicken gyoza snack pot
47g
little parcels of joy brimming with Asian flavours. Filled with succulent chicken and spring onion, ready in seconds!
76 kcal (319 kJ) per pack
allergens
We have taken care to ensure the information on our webpages is accurate, however product recipes may be changed and developed. Please ensure you always check the packaging before consuming our products for the most accurate product information.
contains: soya, wheat (gluten), sesame
may contain: egg
nutrition
Typical nutritional values as sold per: per pack / 100g
- energy (kJ)
- 319 / 679
- energy (kcal)
- 76 / 162
- fat (g)
- 2.2 / 4.7
- of which saturates (g)
- 0.6 / 1.3
- protein (g)
- 3.3 / 7.0
- carbohydrates (g)
- 12 / 26
- of which sugars (g)
- 4.3 / 9.1
- fibre (g)
- 0.7 / 1.5
- salt (g)
- 0.60 / 1.3
Best enjoyed hot, but can be eaten cold.
Microwave preparation instructions:
- Peel back film halfway & remove sauce
- Add ½ tsp of water & replace film
- Place in the microwave on full power for 20 secs [750W / 900W]
- Leave to stand for 1 min
Do not re-heat once cooked. Please always be careful of hot steam when removing gyoza
dumpling no.74
We like to nick name our gyoza by their recipe numbers. For example, our chicken gyoza is affectionately known as ‘chicken dumpling no.74‘. The 73 recipes that came before it were delicious, but it took 74 versions to crack it. We keep updating our recipes, always trying to improve them & find that perfect balance in taste & texture. At the time of writing our gyoza master, Katherine, is working on ‘veg dumpling no.87‘, with Korean ssamjang for added depth & flavour.