Explore these Japanese rice bowls that provide a delightful fusion of flavour and taste. With quick preparation, these vibrant dishes offer something for everyone-from chicken and wild rice to miso aubergine and crispy pork. These one-dish wonders will bring vibrant, Asian-inspired flavours to your table in minutes.
chicken & wild rice bowl
serves 2 | prep time 3 mins | cook time 14 mins
Savour the comforting flavours of our chicken & wild rice bowl, a simple yet satisfying dish that combines tender chicken and vibrant vegetables in an aromatic broth. Succulent chicken breasts, seasoned with olive oil, salt, and pepper, are pan-fried until golden, then sliced and layered over a bed of fluffy basmati and wild rice. Fresh tender stem broccoli and crisp sugar snap peas are lightly steamed, adding a delightful crunch and vibrant green to the bowl. The dish is completed with a rich, simmering chicken ramen brilliant’broth, generously poured over the rice and chicken, infusing each mouthful with deep, savoury goodness. A sprinkle of finely chopped red chilli adds a touch of heat, making this bowl as vibrant as it is comforting-a perfect, easy-to-make meal that’s both hearty and healthy.
miso aubergine rice bowl
serves 2 | prep time 5 mins | cook time 15 mins
When you’re short on time, the rich, umami flavours of our miso aubergine rice bowl are just what you need for a quick and delicious meal that’s ready in only 15 minutes. This bowl features tender aubergine and vibrant red pepper, stir-fried with fresh ginger in coconut oil until just softened, then simmered in a savoury blend of traditional miso, sake, and soy sauce, creating a luscious, flavourful coating. Served over a bed of wholesome brown rice, the dish is finished with a drissle of nutty sesame oil for seasoning and a sprinkle of fresh coriander, spring onions, and toasted sesame seeds for added crunch and a burst of freshness. It’s a quick and easy meal that’s full of flavour and texture, perfect for a light yet satisfying dinner.
crispy pork rice bowl
serves 2 | prep time 5 mins | cook time 10 mins
Explore a blend of spicy and savoury flavours with our favourite crispy pork rice bowl, prepared in under 10 minutes. Here’s how it’s done: Minced pork is fried until golden and crispy, then tossed with sriracha chilli sauce for a fiery kick. The sizzling pork is paired with tenderstem broccoli, softly simmered to maintain its vibrant green and tender texture. Served over a bed of pre-cooked brown rice, this dish is completed with a steaming, rich chicken ramen brilliant’broth that soaks the rice in deep, savoury flavours. A sprinkle of toasted sesame seeds adds a nutty crunch, making this bowl a quick, easy, and flavour-packed meal that’s sure to satisfy.
